Finland - Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Finland Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products grew 1.7% year on year. In 2019, the country was number 16 comparing other countries in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products at €95,308,782.57. Finland is overtaken by Croatia, which was ranked number 15 with €96,992,453.92 and is followed by Lithuania with €66,554,112.75. Germany lead the ranking with €837,894,858.74 in 2019, a decrease of 0.5% compared to 2018. France, Spain and Poland respectively ranked number 2, 3 and 4 in this ranking. Portugal recorded the best 5 years average growth at +13.7% per year, while Ireland was the worst growing country at -8% per year.

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Date Euros
2019 95,308,782.57
2018 95,896,957.00
2017 87,780,396.00
2016 85,869,344.00
2015 85,924,224.00
Download all data from 1998 to 2019

How does Finland rank in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 28 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
837,894,858.74 2019 -0.5 % +4.9 % View data
2 #2
France
667,425,878.09 2019 +2.7 % +0.9 % View data
15 #15
Croatia
96,992,453.92 2019 +1.5 % +2.5 % View data
16 #16
Finland
95,308,782.57 2019 -0.6 % +1.7 % View data
17 #17
Lithuania
66,554,112.75 2019 +1.1 % +2.1 % View data
Compare all 28 countries

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