Finland - Sugar, Jam, Honey, Chocolate and Confectionery HICP
Since 2015, Finland Sugar, Jam, Honey, Chocolate and Confectionery HICP was down by 1.4% year on year. At 93.13 Indexes 2015 = 100 in 2020, the country was ranked number 33 among other countries in Sugar, Jam, Honey, Chocolate and Confectionery HICP. Finland is overtaken by Slovenia, which was ranked number 32 with 97.41 Indexes 2015 = 100 and is followed by Ireland at 81.9 Indexes 2015 = 100. Turkey lead the ranking with 174.62 Indexes 2015 = 100 in 2020, that is a growth of 12.4% versus 2019. Estonia, Poland and Hungary respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +11.8% per year, while Ireland witnessed the worst performance at -3.9% per year.
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Date | Indexes 2015 = 100 |
---|---|
2020 | 93.13 |
2019 | 91.36 |
2018 | 90.80 |
2017 | 89.63 |
2016 | 100.12 |
How does Finland rank in Sugar, Jam, Honey, Chocolate and Confectionery HICP?
# | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
174.62 | 2020 | +12.4 % | +11.8 % | View data | |
2 |
#2
Estonia
|
115.78 | 2020 | +3.4 % | +3.0 % | View data | |
32 |
#32
Slovenia
|
97.41 | 2020 | -2.0 % | -0.5 % | View data | |
33 |
#33
Finland
|
93.13 | 2020 | +1.9 % | -1.4 % | View data | |
34 |
#34
Ireland
|
81.90 | 2020 | -5.1 % | -3.9 % | View data |