Slovenia - Sugar, Jam, Honey, Chocolate and Confectionery HICP
Since 2015, Slovenia Sugar, Jam, Honey, Chocolate and Confectionery HICP decreased by 0.5% year on year. At 97.41 Indexes 2015 = 100 in 2020, the country was ranked number 32 among other countries in Sugar, Jam, Honey, Chocolate and Confectionery HICP. Slovenia is overtaken by Greece, which was ranked number 31 at 98.24 Indexes 2015 = 100 and is followed by Finland at 93.13 Indexes 2015 = 100. Turkey lead the ranking with 174.62 Indexes 2015 = 100 in 2020, that is an increase of 12.4% compared to 2019. Estonia, Poland and Hungary respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +11.8% per year, while Ireland witnessed the worst performance at -3.9% per year.
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Date | Indexes 2015 = 100 |
---|---|
2020 | 97.41 |
2019 | 99.40 |
2018 | 101.22 |
2017 | 102.36 |
2016 | 101.20 |
How does Slovenia rank in Sugar, Jam, Honey, Chocolate and Confectionery HICP?
# | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
174.62 | 2020 | +12.4 % | +11.8 % | View data | |
2 |
#2
Estonia
|
115.78 | 2020 | +3.4 % | +3.0 % | View data | |
31 |
#31
Greece
|
98.24 | 2020 | -1.1 % | -0.3 % | View data | |
32 |
#32
Slovenia
|
97.41 | 2020 | -2.0 % | -0.5 % | View data | |
33 |
#33
Finland
|
93.13 | 2020 | +1.9 % | -1.4 % | View data |