France - Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, France Fresh Seafood Production in Capture Fisheries for Human Consumption was up 2.2% year on year. At €905,057,481.55 in 2019, the country was number 4 comparing other countries in Fresh Seafood Production in Capture Fisheries for Human Consumption. France is overtaken by Italy, which was number 3 with €907,852,346.66 and is followed by Iceland at €682,610,300.37. Norway lead the ranking with €1,282,929,582.96 in 2019, that is +2.1% versus 2018. Romania witnessed the best average annual growth at +13.5% per year, while Ireland witnessed the worst performance at -14.3% per year.
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| Date | Euros |
|---|---|
| 2019 | 905,057,481.55 |
| 2018 | 923,975,505.44 |
| 2017 | 861,629,380.40 |
| 2016 | 838,282,159.56 |
| 2015 | 834,903,954.57 |
Download all data from 2002 to 2019
How does France rank in Fresh Seafood Production in Capture Fisheries for Human Consumption?
| # | 25 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
1,282,929,582.96 | 2019 | +2.1 % | +3.2 % | View data |
| 2 |
#2
Spain
|
1,079,131,945.90 | 2019 | NA | +2.3 % | View data |
| 3 |
#3
Italy
|
907,852,346.66 | 2019 | -0.1 % | +3.2 % | View data |
| 4 |
#4
France
|
905,057,481.55 | 2019 | -2.0 % | +2.2 % | View data |
| 5 |
#5
Iceland
|
682,610,300.37 | 2019 | +0.9 % | +2.7 % | View data |