France - Import of Salted, In Brine, Dried or Smoked Pig Meat
Since 2014, France Import of Salted, In Brine, Dried or Smoked Pig Meat jumped by 1.3% year on year. In 2019, the country was number 2 among other countries in Import of Salted, In Brine, Dried or Smoked Pig Meat at €242,396,310.52. United Kingdom topped the ranking with €501,106,310.35 in 2019, -3% versus 2018. Lithuania witnessed the best average annual growth at +22.7% per year, while Denmark recorded the worst performance at -9.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 242,396,310.52 |
| 2018 | 238,013,620.00 |
| 2017 | 230,723,870.00 |
| 2016 | 221,935,000.00 |
| 2015 | 219,607,090.00 |
Download all data from 1995 to 2019
How does France rank in Import of Salted, In Brine, Dried or Smoked Pig Meat?
| # | 27 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
501,106,310.35 | 2019 | -3.0 % | -5.1 % | View data |
| 2 |
#2
France
|
242,396,310.52 | 2019 | +1.8 % | +1.3 % | View data |
| 3 |
#3
Germany
|
212,294,814.22 | 2019 | +2.6 % | -0.2 % | View data |
| 4 |
#4
Belgium
|
74,315,091.99 | 2019 | +3.0 % | -0.2 % | View data |
| 5 |
#5
Italy
|
65,596,079.05 | 2019 | +5.1 % | -2.3 % | View data |