France - Re-Import of Salted, Dried or Smoked Swine Bellies
Since 2014, France Re-Import of Salted, Dried or Smoked Swine Bellies grew 55.3% year on year. In 2019, the country was ranked number 1 comparing other countries in Re-Import of Salted, Dried or Smoked Swine Bellies with $84,353.54. Slovakia, Luxembourg and Slovenia respectively ranked number 2, 3 and 4 in this ranking. Luxembourg recorded the best 5 years average growth at +95.9% per year, while France witnessed the worst performance at +55.3% per year.
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Date | US Dollars |
---|---|
2019 | 84,353.54 |
2018 | 6,410.63 |
2017 | 364,087.31 |
2016 | |
2015 | 3,349.00 |
Download all data from 2000 to 2019
How does France rank in Re-Import of Salted, Dried or Smoked Swine Bellies?
# | 4 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
84,353.54 | 2019 | +1,215.8 % | +55.3 % | View data |
2 |
#2
Slovakia
|
18,990.83 | 2017 | -39.2 % | +59.5 % | View data |
3 |
#3
Luxembourg
|
15,888.10 | 2019 | +899.2 % | +95.9 % | View data |
4 |
#4
Slovenia
|
1,141.24 | 2019 | -3.4 % | +59.1 % | View data |