France - Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries
Since 2014, France Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries was down by 4.1% year on year. With €222,238.25 in 2019, the country was number 8 among other countries in Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries. France is overtaken by Malta, which was number 7 at €232,811.31 and is followed by Cyprus with €11,234.7. Portugal lead the ranking with €16,718,829.24 in 2019, an increase of 74.3% versus 2018. Greece, Italy and Turkey respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +19% per year, while Slovenia recorded the worst performance at -100% per year.
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Date | Euros |
---|---|
2019 | 222,238.25 |
2018 | 154,465.54 |
2017 | 459,405.67 |
2016 | 381,399.42 |
2015 | 226,874.89 |
Download all data from 2007 to 2019
How does France rank in Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries?
# | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Portugal
|
16,718,829.24 | 2019 | +74.3 % | +17.0 % | View data | |
2 |
#2
Greece
|
3,995,389.99 | 2019 | +17.5 % | -1.1 % | View data | |
7 |
#7
Malta
|
232,811.31 | 2017 | NA | -14.3 % | View data | |
8 |
#8
France
|
222,238.25 | 2019 | +43.9 % | -4.1 % | View data | |
9 |
#9
Cyprus
|
11,234.70 | 2019 | -11.2 % | -9.6 % | View data |