Cyprus - Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries

Since 2014, Cyprus Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries fell by 9.6% year on year. With €11,234.7 in 2019, the country was number 9 among other countries in Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries. Cyprus is overtaken by France, which was ranked number 8 with €222,238.25 and is followed by Slovenia at €0. Portugal topped the ranking with €16,718,829.24 in 2019, that is a growth of 74.3% versus 2018. Greece, Italy and Turkey respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +19% per year, while Slovenia witnessed the worst performance at -100% per year.

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Date Euros
2019 11,234.70
2018 12,656.72
2017 33,978.00
2016 13,750.00
2015 16,287.00
Download all data from 2009 to 2019

How does Cyprus rank in Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries?

# 10 Countries Euros Last YoY 5‑years CAGR
1 #1
Portugal
16,718,829.24 2019 +74.3 % +17.0 % View data
2 #2
Greece
3,995,389.99 2019 +17.5 % -1.1 % View data
8 #8
France
222,238.25 2019 +43.9 % -4.1 % View data
9 #9
Cyprus
11,234.70 2019 -11.2 % -9.6 % View data
10 #10
Slovenia
0.00 2019 NA -100.0 % View data
Compare all 10 countries

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