France - Whole Fresh Mediterranean Moray Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh Mediterranean Moray Production in Capture Fisheries for Human Consumption grew 22.8% year on year. In 2019, the country was ranked number 4 comparing other countries in Whole Fresh Mediterranean Moray Production in Capture Fisheries for Human Consumption at €13,841.58. France is overtaken by Portugal, which was ranked number 3 at €179,775.96 and is followed by Croatia with €5,544.98. Italy lead the ranking with €668,193.4 in 2018, an increase of 26.1% versus 2017. France witnessed the best average annual growth at +22.8% per year, while Malta was the worst growing country at -27% per year.
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| Date | Euros |
|---|---|
| 2019 | 13,841.58 |
| 2018 | 15,680.00 |
| 2017 | 8,332.89 |
| 2016 | 11,747.70 |
| 2015 | 6,623.96 |
Download all data from 2011 to 2019
How does France rank in Whole Fresh Mediterranean Moray Production in Capture Fisheries for Human Consumption?
| # | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
668,193.40 | 2018 | +26.1 % | +18.4 % | View data |
| 2 |
#2
Spain
|
263,538.38 | 2019 | NA | +1.9 % | View data |
| 3 |
#3
Portugal
|
179,775.96 | 2019 | +19.6 % | +4.9 % | View data |
| 4 |
#4
France
|
13,841.58 | 2019 | -11.7 % | +22.8 % | View data |
| 5 |
#5
Croatia
|
5,544.98 | 2019 | +15.4 % | -5.4 % | View data |