France - Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption was down by 1.6% year on year. At €4,739,119.86 in 2019, the country was ranked number 3 comparing other countries in Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption. France is overtaken by Spain, which was ranked number 2 at €41,357,882.56 and is followed by Germany with €751,896.41. Italy lead the ranking with €44,549,744.94 in 2019, that is +12.9% versus 2018. United Kingdom recorded the best 5 years average growth at +15.6% per year, while Greece recorded the worst performance at -29.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 4,739,119.86 |
| 2018 | 4,856,998.38 |
| 2017 | 4,977,282.59 |
| 2016 | 5,100,021.58 |
| 2015 | 5,397,000.00 |
Download all data from 2002 to 2019
How does France rank in Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
44,549,744.94 | 2019 | +12.9 % | +3.3 % | View data |
| 2 |
#2
Spain
|
41,357,882.56 | 2019 | NA | -23.5 % | View data |
| 3 |
#3
France
|
4,739,119.86 | 2019 | -2.4 % | -1.6 % | View data |
| 4 |
#4
Germany
|
751,896.41 | 2018 | NA | NA | View data |
| 5 |
#5
Greece
|
450,145.00 | 2015 | -64.3 % | -29.8 % | View data |