Italy - Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption rose 3.3% year on year. At €44,549,744.94 in 2019, the country was number 1 comparing other countries in Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption. Spain, France and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +15.6% per year, while Greece recorded the worst performance at -29.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 44,549,744.94 |
| 2018 | 39,464,805.02 |
| 2017 | 52,009,848.30 |
| 2016 | 59,525,027.88 |
| 2015 | 63,391,368.18 |
Download all data from 2002 to 2019
How does Italy rank in Whole Frozen Crustaceans Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
44,549,744.94 | 2019 | +12.9 % | +3.3 % | View data |
| 2 |
#2
Spain
|
41,357,882.56 | 2019 | NA | -23.5 % | View data |
| 3 |
#3
France
|
4,739,119.86 | 2019 | -2.4 % | -1.6 % | View data |
| 4 |
#4
Germany
|
751,896.41 | 2018 | NA | NA | View data |
| 5 |
#5
Greece
|
450,145.00 | 2015 | -64.3 % | -29.8 % | View data |