Germany - Sold Production of Fresh or Chilled Bovine Meat

Since 2014, Germany Sold Production of Fresh or Chilled Bovine Meat jumped by 2.5% year on year. At €4,353,757,943.37 in 2019, the country was number 3 comparing other countries in Sold Production of Fresh or Chilled Bovine Meat. Germany is overtaken by United Kingdom, which was number 2 at €4,961,832,039.28 and is followed by Italy at €2,699,016,581.47. France ranked the highest with €5,566,406,384.23 in 2019, that is a fall of 0.1% compared to 2018. Greece recorded the best 5 years average growth at +28.8% per year, while Montenegro was the worst growing country at -9.6% per year.

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Date Euros
2019 4,353,757,943.37
2018 4,248,887,272.00
2017 4,190,027,021.00
2016 3,890,736,514.00
2015 4,015,143,160.00
Download all data from 1995 to 2019

How does Germany rank in Sold Production of Fresh or Chilled Bovine Meat?

# 31 Countries Euros Last YoY 5‑years CAGR
1 #1
France
5,566,406,384.23 2019 -0.1 % -1.6 % View data
2 #2
United Kingdom
4,961,832,039.28 2019 +1.9 % +2.6 % View data
3 #3
Germany
4,353,757,943.37 2019 +2.5 % +2.5 % View data
4 #4
Italy
2,699,016,581.47 2019 +25.6 % -3.0 % View data
5 #5
Ireland
2,234,014,344.25 2019 +7.5 % +0.7 % View data
Compare all 31 countries

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