Germany - Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption
Since 2014, Germany Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption jumped by 190.7% year on year. At €28,229.7 in 2019, the country was ranked number 15 comparing other countries in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption. Germany is overtaken by Croatia, which was ranked number 14 at €99,114.64 and is followed by Belgium with €26,668.2. Norway ranked the highest with €356,362,718.11 in 2019, that is a decrease of 0.5% compared to 2018. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +190.7% per year, while Sweden witnessed the worst performance at -33% per year.
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Date | Euros |
---|---|
2019 | 28,229.70 |
2018 | 36,145.97 |
2017 | 1,474.35 |
2016 | 1,544.06 |
2015 | 1,539.10 |
How does Germany rank in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
356,362,718.11 | 2019 | -0.5 % | -1.2 % | View data | |
2 |
#2
Iceland
|
47,345,767.43 | 2019 | +6.6 % | -8.4 % | View data | |
14 |
#14
Croatia
|
99,114.64 | 2019 | +6.8 % | +10.2 % | View data | |
15 |
#15
Germany
|
28,229.70 | 2019 | -21.9 % | +190.7 % | View data | |
16 |
#16
Belgium
|
26,668.20 | 2019 | -58.2 % | +67.8 % | View data |