Germany - Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption
Since 2014, Germany Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption fell by 21.2% year on year. With €631,259.48 in 2019, the country was ranked number 3 among other countries in Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption. Germany is overtaken by Spain, which was ranked number 2 at €2,024,333 and is followed by France at €888.88. Portugal ranked the highest with €33,729,328.27 in 2019, +239.4% versus 2018.
Loading...
| Date | Euros |
|---|---|
| 2019 | 631,259.48 |
| 2018 | 658,151.15 |
| 2017 | 685,591.64 |
| 2016 | 767,318.15 |
| 2015 | 1,415.83 |
Download all data from 2000 to 2019
How does Germany rank in Whole Frozen Atlantic Redfishes Production in Capture Fisheries for Human Consumption?
| # | 5 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Portugal
|
33,729,328.27 | 2019 | +239.4 % | NA | View data |
| 2 |
#2
Spain
|
2,024,333.00 | 2019 | NA | -25.5 % | View data |
| 3 |
#3
Germany
|
631,259.48 | 2019 | -4.1 % | -21.2 % | View data |
| 4 |
#4
France
|
888.88 | 2015 | -96.1 % | -29.6 % | View data |
| 5 |
#5
Netherlands
|
526.00 | 2015 | NA | NA | View data |