Greece - Fresh Cheese Production
Since 2014, Greece Fresh Cheese Production grew 2.8% year on year. With 24.97 Thousand Metric Tons in 2019, the country was ranked number 12 comparing other countries in Fresh Cheese Production. Greece is overtaken by Hungary, which was ranked number 11 with 37.17 Thousand Metric Tons and is followed by Norway with 23.1 Thousand Metric Tons. Germany topped the ranking with 1,227.5 Thousand Metric Tons in 2019, an increase of 3.2% versus 2018. France, Italy and Poland respectively ranked number 2, 3 and 4 in this ranking. Serbia witnessed the best average annual growth at +22.2% per year, while Sweden recorded the worst performance at -9.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 24.97 |
| 2018 | 24.20 |
| 2017 | 24.40 |
| 2016 | 22.50 |
| 2015 | 24.00 |
Download all data from 1997 to 2019
How does Greece rank in Fresh Cheese Production?
| # | 28 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
1,227.50 | 2019 | +3.1 % | +0.8 % | View data | |
| 2 |
#2
France
|
629.23 | 2019 | -1.3 % | -1.4 % | View data | |
| 11 |
#11
Hungary
|
37.17 | 2019 | +0.0 % | +4.1 % | View data | |
| 12 |
#12
Greece
|
24.97 | 2019 | +3.2 % | +2.8 % | View data | |
| 13 |
#13
Norway
|
23.10 | 2019 | -9.4 % | +0.3 % | View data | |