Greece - Frozen Seafood Production in Capture Fisheries for Human Consumption
Since 2010, Greece Frozen Seafood Production in Capture Fisheries for Human Consumption decreased by 13.4% year on year. In 2015, the country was ranked number 10 comparing other countries in Frozen Seafood Production in Capture Fisheries for Human Consumption with €2,684,291.16. Greece is overtaken by Sweden, which was number 9 at €6,288,488.17 and is followed by Denmark at €662,239.67. Norway, Iceland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +28.7% per year, while France witnessed the worst performance at -66.1% per year.
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| Date | Euros |
|---|---|
| 2015 | 2,684,291.16 |
| 2014 | 2,620,428.76 |
| 2013 | 2,696,818.88 |
| 2012 | 3,335,937.05 |
| 2011 | 4,728,584.87 |
Download all data from 2002 to 2015
How does Greece rank in Frozen Seafood Production in Capture Fisheries for Human Consumption?
| # | 13 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
776,205,399.41 | 2019 | NA | -14.8 % | View data | |
| 2 |
#2
Norway
|
590,937,766.85 | 2019 | -1.4 % | +0.4 % | View data | |
| 9 |
#9
Sweden
|
6,288,488.17 | 2019 | -0.8 % | -1.2 % | View data | |
| 10 |
#10
Greece
|
2,684,291.16 | 2015 | +2.4 % | -13.4 % | View data | |
| 11 |
#11
Denmark
|
662,239.67 | 2018 | NA | NA | View data | |