Greece - Margarine and Similar Edible Fats Turnover
Since 2014, Greece Margarine and Similar Edible Fats Turnover decreased by 26.3% year on year. At €1.7 Million in 2019, the country was number 10 comparing other countries in Margarine and Similar Edible Fats Turnover. Italy topped the ranking with €728.5 Million in 2019, an increase of 1% versus 2018. Belgium, Germany and Spain respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +11.8% per year, while Greece was the worst growing country at -26.3% per year.
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| Date | Million Euros |
|---|---|
| 2019 | 1.70 |
| 2018 | 1.70 |
| 2017 | 1.70 |
| 2016 | 1.80 |
| 2015 | 1.90 |
Download all data from 2008 to 2019
How does Greece rank in Margarine and Similar Edible Fats Turnover?
| # | 10 Countries | Million Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
728.50 | 2019 | +1.0 % | +4.4 % | View data | |
| 2 |
#2
Belgium
|
631.80 | 2019 | +46.2 % | -0.8 % | View data | |
| 9 |
#9
Bulgaria
|
6.70 | 2018 | NA | NA | View data | |
| 10 |
#10
Greece
|
1.70 | 2019 | +0.0 % | -26.3 % | View data | |