Greece - Meat and Poultry Meat Products Gross Value Added Per Employee FTE
Since 2014, Greece Meat and Poultry Meat Products Gross Value Added Per Employee FTE was down by 6.2% year on year. In 2019, the country was number 19 comparing other countries in Meat and Poultry Meat Products Gross Value Added Per Employee FTE with €24.7 Thousand. Greece is overtaken by Poland, which was number 18 with €26.2 Thousand and is followed by Hungary at €24.6 Thousand. Norway topped the ranking with €196.5 Thousand in 2019, a fall of 12.4% versus 2018. Belgium, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +21.5% per year, while Romania recorded the worst performance at -17% per year.
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Date | Thousand Euros |
---|---|
2019 | 24.70 |
2018 | 20.70 |
2017 | 40.90 |
2016 | 34.10 |
2015 | 36.60 |
Download all data from 2008 to 2019
How does Greece rank in Meat and Poultry Meat Products Gross Value Added Per Employee FTE?
# | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
196.50 | 2019 | -12.4 % | +15.7 % | View data | |
2 |
#2
Belgium
|
85.70 | 2019 | +4.0 % | +0.2 % | View data | |
18 |
#18
Poland
|
26.20 | 2019 | -1.9 % | +7.9 % | View data | |
19 |
#19
Greece
|
24.70 | 2019 | +19.3 % | -6.2 % | View data | |
20 |
#20
Hungary
|
24.60 | 2019 | -1.6 % | +9.1 % | View data |