Hungary - Meat and Poultry Meat Products Gross Value Added Per Employee FTE
Since 2014, Hungary Meat and Poultry Meat Products Gross Value Added Per Employee FTE was up 9.1% year on year. With €24.6 Thousand in 2019, the country was number 20 comparing other countries in Meat and Poultry Meat Products Gross Value Added Per Employee FTE. Hungary is overtaken by Greece, which was ranked number 19 at €24.7 Thousand and is followed by Croatia with €23.3 Thousand. Norway lead the ranking with €196.5 Thousand in 2019, that is a fall of 12.4% compared to 2018. Belgium, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +21.5% per year, while Romania recorded the worst performance at -17% per year.
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Date | Thousand Euros |
---|---|
2019 | 24.60 |
2018 | 25.00 |
2017 | 21.00 |
2016 | 19.40 |
2015 | 19.90 |
How does Hungary rank in Meat and Poultry Meat Products Gross Value Added Per Employee FTE?
# | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
196.50 | 2019 | -12.4 % | +15.7 % | View data | |
2 |
#2
Belgium
|
85.70 | 2019 | +4.0 % | +0.2 % | View data | |
19 |
#19
Greece
|
24.70 | 2019 | +19.3 % | -6.2 % | View data | |
20 |
#20
Hungary
|
24.60 | 2019 | -1.6 % | +9.1 % | View data | |
21 |
#21
Croatia
|
23.30 | 2019 | -3.3 % | -1.1 % | View data |