Greece - Processed Cheese Production

Since 2014, Greece Processed Cheese Production fell by 3.2% year on year. With 0.17 Thousand Metric Tons in 2019, the country was ranked number 22 among other countries in Processed Cheese Production. Greece is overtaken by Slovenia, which was ranked number 21 with 0.31 Thousand Metric Tons and is followed by Norway at 0.1 Thousand Metric Tons. Germany topped the ranking with 191.27 Thousand Metric Tons in 2019, that is a growth of 2.9% versus 2018. France, Spain and Italy respectively ranked number 2, 3 and 4 in this ranking. Albania recorded the best 5 years average growth at +11.6% per year, while United Kingdom recorded the worst performance at -100% per year.

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Date Thousand Metric Tons
2019 0.17
2018 0.20
2017 0.21
2016 0.20
2015 0.20
Download all data from 1981 to 2019

How does Greece rank in Processed Cheese Production?

# 25 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
Germany
191.27 2019 +2.9 % +2.0 % View data
2 #2
France
134.50 2019 +0.7 % +0.0 % View data
21 #21
Slovenia
0.31 2019 +0.0 % -1.2 % View data
22 #22
Greece
0.17 2019 -15.0 % -3.2 % View data
23 #23
Norway
0.10 2019 +0.0 % -19.7 % View data
Compare all 25 countries

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