Greece - Whole Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption

Since 2014, Greece Whole Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption was down by 1.8% year on year. With €1,996,945.7 in 2019, the country was number 3 comparing other countries in Whole Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption. Greece is overtaken by Spain, which was number 2 with €11,434,172.01 and is followed by Croatia at €624,664.2. Ireland lead the ranking with €11,504,292.52 in 2018, that is a growth of 14% compared to 2017. Croatia recorded the best 5 years average growth at +28.4% per year, while Germany witnessed the worst performance at -64.1% per year.

Loading...

Date Euros
2019 1,996,945.70
2018 1,680,144.00
2017 1,796,155.16
2016 1,815,309.75
2015 2,177,760.00
Download all data from 2000 to 2019

How does Greece rank in Whole Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption?

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Ireland
11,504,292.52 2018 +14.0 % -6.8 % View data
2 #2
Spain
11,434,172.01 2019 NA +0.4 % View data
3 #3
Greece
1,996,945.70 2019 +18.9 % -1.8 % View data
4 #4
Croatia
624,664.20 2019 +12.3 % +28.4 % View data
5 #5
United Kingdom
322,695.18 2019 -28.2 % +1.9 % View data
Compare all 11 countries

Go Top