Guadeloupe - Poultry Meat Production
Since 2014, Guadeloupe Poultry Meat Production fell by 0.1% year on year. In 2019, the country was number 164 among other countries in Poultry Meat Production at 1,520 Metric Tons. Guadeloupe is overtaken by Gambia, which was ranked number 163 at 1,694 Metric Tons and is followed by Macedonia with 1,490 Metric Tons. United States lead the ranking with 22,857,595 Metric Tons in 2019, a growth of 2.5% versus 2018. China, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +61.1% per year, while Saint Kitts and Nevis witnessed the worst performance at -100% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 1,520.00 |
| 2018 | 1,498.00 |
| 2017 | 1,531.00 |
| 2016 | 1,509.00 |
| 2015 | 1,529.00 |
Download all data from 1961 to 2019
How does Guadeloupe rank in Poultry Meat Production?
| # | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
22,857,595.00 | 2019 | +2.5 % | +2.3 % | View data | |
| 2 |
#2
China
|
21,195,172.00 | 2019 | +2.1 % | +3.1 % | View data | |
| 163 |
#163
Gambia
|
1,694.00 | 2019 | +5.3 % | +1.1 % | View data | |
| 164 |
#164
Guadeloupe
|
1,520.00 | 2019 | +1.5 % | -0.1 % | View data | |
| 165 |
#165
Macedonia
|
1,490.00 | 2019 | -0.6 % | -5.8 % | View data | |