Guinea - Domestic Food Consumption of Palm Kernel Oil
Since 2015, Guinea Domestic Food Consumption of Palm Kernel Oil showed no change. At 23 Thousand Metric Tons in 2020, the country was ranked number 17 among other countries in Domestic Food Consumption of Palm Kernel Oil. Guinea is overtaken by Honduras, which was ranked number 16 at 24 Thousand Metric Tons and is followed by Benin at 22 Thousand Metric Tons. Indonesia topped the ranking with 500 Thousand Metric Tons in 2020, that is +5.3% versus 2019. Nigeria, United States and Malaysia respectively ranked number 2, 3 and 4 in this ranking. Ghana witnessed the best average annual growth at +12.3% per year, while Iran witnessed the worst performance at -30.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 23.00 |
| 2019 | 23.00 |
| 2018 | 23.00 |
| 2017 | 23.00 |
| 2016 | 23.00 |
Download all data from 1964 to 2020
How does Guinea rank in Domestic Food Consumption of Palm Kernel Oil?
| # | 26 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Indonesia
|
500.00 | 2020 | +5.3 % | +10.8 % | View data | |
| 2 |
#2
Nigeria
|
250.00 | 2020 | +2.0 % | +0.8 % | View data | |
| 16 |
#16
Honduras
|
24.00 | 2020 | +0.0 % | +7.1 % | View data | |
| 17 |
#17
Guinea
|
23.00 | 2020 | +0.0 % | +0.0 % | View data | |
| 18 |
#18
Benin
|
22.00 | 2020 | +0.0 % | +4.1 % | View data | |