Guinea - Starchy Roots Food Uses
Since 2014, Guinea Starchy Roots Food Uses rose 2.6% year on year. At 1,607 Thousand Metric Tons in 2017, the country was ranked number 48 among other countries in Starchy Roots Food Uses. Guinea is overtaken by Belarus, which was number 47 with 1,685 Thousand Metric Tons and is followed by North Korea at 1,565 Thousand Metric Tons. China topped the ranking with 96,745 Thousand Metric Tons in 2017, that is an increase of 2% compared to 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +11.4% per year, while Lithuania witnessed the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 1,607.00 |
| 2016 | 1,602.00 |
| 2015 | 1,543.00 |
| 2014 | 1,490.00 |
Download all data from 2014 to 2017
How does Guinea rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 47 |
#47
Belarus
|
1,685.00 | 2017 | +4.5 % | -0.0 % | View data | |
| 48 |
#48
Guinea
|
1,607.00 | 2017 | +0.3 % | +2.5 % | View data | |
| 49 |
#49
North Korea
|
1,565.00 | 2017 | +0.1 % | +1.8 % | View data | |