Hungary - Export of Curdled Milk, Cream, Yogurt and Other Fermented Products
Since 2014, Hungary Export of Curdled Milk, Cream, Yogurt and Other Fermented Products increased 29.9% year on year. At €13,416,606.09 in 2019, the country was ranked number 18 among other countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products. Hungary is overtaken by Slovenia, which was number 17 at €14,893,489.87 and is followed by Croatia with €10,312,488.02. Germany topped the ranking with €268,722,125.91 in 2019, that is a growth of 1.7% compared to 2018. France, Greece and Spain respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +41.1% per year, while Latvia recorded the worst performance at -14.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 13,416,606.09 |
| 2018 | 13,826,840.00 |
| 2017 | 11,611,790.00 |
| 2016 | 3,709,500.00 |
| 2015 | 2,086,230.00 |
How does Hungary rank in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products?
| # | 26 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
268,722,125.91 | 2019 | +1.7 % | +3.1 % | View data | |
| 2 |
#2
France
|
108,013,839.20 | 2019 | -0.7 % | -8.2 % | View data | |
| 17 |
#17
Slovenia
|
14,893,489.87 | 2019 | +1.3 % | +26.2 % | View data | |
| 18 |
#18
Hungary
|
13,416,606.09 | 2019 | -3.0 % | +29.9 % | View data | |
| 19 |
#19
Croatia
|
10,312,488.02 | 2019 | -2.1 % | +15.4 % | View data | |