Iceland - Seasonal Food HICP
Since 2015, Iceland Seasonal Food HICP grew 2.3% year on year. At 111.93 Indexes 2015 = 100 in 2020, the country was number 23 comparing other countries in Seasonal Food HICP. Iceland is overtaken by Italy, which was number 22 at 113.2 Indexes 2015 = 100 and is followed by Germany with 111.7 Indexes 2015 = 100. Turkey topped the ranking with 203.31 Indexes 2015 = 100 in 2020, that is +12.1% versus 2019. Hungary, Serbia and Poland respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +15.3% per year, while Ireland recorded the worst performance at -0.8% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 111.93 |
| 2019 | 103.91 |
| 2018 | 98.78 |
| 2017 | 92.63 |
| 2016 | 99.30 |
Download all data from 1996 to 2020
How does Iceland rank in Seasonal Food HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
203.31 | 2020 | +12.1 % | +15.3 % | View data | |
| 2 |
#2
Hungary
|
158.12 | 2020 | +17.6 % | +9.6 % | View data | |
| 22 |
#22
Italy
|
113.20 | 2020 | +3.6 % | +2.5 % | View data | |
| 23 |
#23
Iceland
|
111.93 | 2020 | +7.7 % | +2.3 % | View data | |
| 24 |
#24
Germany
|
111.70 | 2020 | +4.5 % | +2.2 % | View data | |