Iceland - Whole Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption
Since 2014, Iceland Whole Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption was up 3.1% year on year. In 2019, the country was number 1 comparing other countries in Whole Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption with €44,695,876.79. Spain, France and Portugal respectively ranked number 2, 3 and 4 in this ranking. Spain witnessed the best average annual growth at +12.3% per year, while Sweden was the worst growing country at -2.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 44,695,876.79 |
| 2018 | 44,655,967.58 |
| 2017 | 38,724,760.20 |
| 2016 | 49,626,549.06 |
| 2015 | 44,834,934.03 |
Download all data from 2001 to 2019
How does Iceland rank in Whole Fresh Atlantic Redfishes Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
44,695,876.79 | 2019 | +0.1 % | +3.1 % | View data |
| 2 |
#2
Spain
|
128,105.50 | 2019 | NA | +12.3 % | View data |
| 3 |
#3
France
|
117,462.71 | 2019 | -4.4 % | +6.2 % | View data |
| 4 |
#4
Portugal
|
5,865.34 | 2019 | -28.7 % | +7.1 % | View data |
| 5 |
#5
Belgium
|
425.20 | 2017 | NA | NA | View data |