Iceland - Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption
Since 2013, Iceland Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption was down by 100% year on year. In 2018, the country was ranked number 8 among other countries in Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption at €0. France topped the ranking with €6,917,000.84 in 2019, that is a fall of 0.3% versus 2018. Greece, Spain and Turkey respectively ranked number 2, 3 and 4 in this ranking. Spain recorded the best 5 years average growth at +29.8% per year, while Iceland recorded the worst performance at -100% per year.
Loading...
| Date | Euros |
|---|---|
| 2018 | 0.00 |
| 2017 | 0.00 |
| 2016 | 12,692.45 |
| 2015 | 0.00 |
| 2014 | 0.00 |
Download all data from 2000 to 2018
How does Iceland rank in Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
6,917,000.84 | 2019 | -0.3 % | +2.9 % | View data | |
| 2 |
#2
Greece
|
3,499,920.71 | 2019 | +42.7 % | +5.0 % | View data | |
| 7 |
#7
Cyprus
|
118.23 | 2019 | +39.1 % | -51.4 % | View data | |
| 8 |
#8
Iceland
|
0.00 | 2018 | NA | -100.0 % | View data | |