Cyprus - Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption fell by 51.4% year on year. At €118.24 in 2019, the country was ranked number 7 comparing other countries in Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption. Cyprus is overtaken by Portugal, which was number 6 at €804.32 and is followed by Iceland at €0. France ranked the highest with €6,917,000.84 in 2019, -0.3% compared to 2018. Greece, Spain and Turkey respectively ranked number 2, 3 and 4 in this ranking. Spain recorded the best 5 years average growth at +29.8% per year, while Iceland recorded the worst performance at -100% per year.
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Date | Euros |
---|---|
2019 | 118.23 |
2018 | 85.00 |
2017 | 246.00 |
2016 | 7,150.00 |
2015 | 2,981.40 |
Download all data from 2009 to 2019
How does Cyprus rank in Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption?
# | 8 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
6,917,000.84 | 2019 | -0.3 % | +2.9 % | View data | |
2 |
#2
Greece
|
3,499,920.71 | 2019 | +42.7 % | +5.0 % | View data | |
6 |
#6
Portugal
|
804.32 | 2017 | -98.2 % | -54.2 % | View data | |
7 |
#7
Cyprus
|
118.23 | 2019 | +39.1 % | -51.4 % | View data | |
8 |
#8
Iceland
|
0.00 | 2018 | NA | -100.0 % | View data |