Ireland - Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE
Since 2014, Ireland Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE remained stable. In 2019, the country was ranked number 11 comparing other countries in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE at €69.4 Thousand. Ireland is overtaken by France, which was number 10 at €70.3 Thousand and is followed by Germany at €68.3 Thousand. Netherlands lead the ranking with €120.9 Thousand in 2019, a fall of 0.3% versus 2018. Austria, Belgium and Denmark respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +9.3% per year, while Bosnia and Herzegovina was the worst growing country at -3.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 69.40 |
| 2018 | 68.70 |
| 2017 | 69.00 |
| 2016 | 66.30 |
| 2015 | 59.60 |
How does Ireland rank in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE?
| # | 30 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
120.90 | 2019 | -0.3 % | +3.9 % | View data | |
| 2 |
#2
Austria
|
106.60 | 2019 | +1.3 % | +3.5 % | View data | |
| 10 |
#10
France
|
70.30 | 2019 | +0.1 % | +0.4 % | View data | |
| 11 |
#11
Ireland
|
69.40 | 2019 | +1.0 % | +0.0 % | View data | |
| 12 |
#12
Germany
|
68.30 | 2019 | -2.6 % | +1.9 % | View data | |