Ireland - Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

Since 2014, Ireland Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption was down by 13.6% year on year. At €46,396,706 in 2019, the country was ranked number 8 comparing other countries in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption. Ireland is overtaken by Norway, which was number 7 at €80,727,073.13 and is followed by Belgium with €45,607,495.2. Iceland ranked the highest with €356,038,874.61 in 2019, that is a fall of 1.8% versus 2018. France, Spain and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +86.2% per year, while Latvia was the worst growing country at -21.6% per year.

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Date Euros
2019 46,396,706.00
2018 48,960,332.70
2017 41,720,579.88
2016 56,584,477.73
2015 124,692,575.44
Download all data from 2002 to 2019

How does Ireland rank in Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Iceland
356,038,874.61 2019 -1.8 % +5.1 % View data
2 #2
France
223,741,019.02 2019 +0.8 % -0.6 % View data
7 #7
Norway
80,727,073.13 2019 +2.6 % +3.9 % View data
8 #8
Ireland
46,396,706.00 2019 -5.2 % -13.6 % View data
9 #9
Belgium
45,607,495.20 2019 +0.7 % -3.7 % View data
Compare all 20 countries

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