Ireland - Organic Processing of Dairy Products

Since 2014, Ireland Organic Processing of Dairy Products increased 23.9% year on year. In 2017, the country was ranked number 17 among other countries in Organic Processing of Dairy Products with 19 Units. Italy topped the ranking with 962 Units in 2019, an increase of 3.9% compared to 2018. France, Spain and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Ireland recorded the best 5 years average growth at +23.9% per year, while Macedonia witnessed the worst performance at -100% per year.

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Date Units
2017 19.00
2016 13.00
2015 15.00
2014 10.00
Download all data from 2014 to 2017

How does Ireland rank in Organic Processing of Dairy Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
962 2019 +3.9 % +5.5 % View data
2 #2
France
431 2019 +3.4 % +12.6 % View data
15 #15
Romania
23 2019 +4.5 % +23.5 % View data
17 #17
Ireland
19 2017 +46.1 % +23.9 % View data
18 #18
Portugal
18 2019 +5.9 % +2.4 % View data
Compare all 29 countries

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