Ireland - Organic Processing of Seafood

Since 2014, Ireland Organic Processing of Seafood increased 0.8% year on year. With 26 Units in 2019, the country was number 7 comparing other countries in Organic Processing of Seafood. Ireland is overtaken by Sweden, which was ranked number 6 at 27 Units and is followed by Netherlands with 24 Units. France ranked the highest with 180 Units in 2019, +2.3% versus 2018. Italy, Spain and Denmark respectively ranked number 2, 3 and 4 in this ranking. Poland recorded the best 5 years average growth at +33.2% per year, while Turkey witnessed the worst performance at -100% per year.

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Date Units
2019 26.00
2018
2017 31.00
2016 31.00
2015 26.00
Download all data from 2014 to 2019

How does Ireland rank in Organic Processing of Seafood?

# 23 Countries Units Last YoY 5‑years CAGR
1 #1
France
180 2019 +2.3 % +8.4 % View data
2 #2
Italy
150 2019 +0.7 % +14.6 % View data
6 #6
Sweden
27 2019 -6.9 % -2.1 % View data
7 #7
Ireland
26 2019 NA +0.8 % View data
8 #8
Netherlands
24 2019 NA -0.8 % View data
Compare all 23 countries

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