Italy - Export of Yoghurt and Other Fermented or Acidified Milk or Cream
Since 2014, Italy Export of Yoghurt and Other Fermented or Acidified Milk or Cream rose 7.2% year on year. In 2019, the country was ranked number 18 among other countries in Export of Yoghurt and Other Fermented or Acidified Milk or Cream with €23,927,057.65. Italy is overtaken by Sweden, which was number 17 with €25,294,040.24 and is followed by Slovenia with €18,464,943.79. Germany lead the ranking with €842,141,085.19 in 2019, an increase of 3.2% compared to 2018. France, Belgium and Spain respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +24% per year, while Lithuania recorded the worst performance at -11.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 23,927,057.65 |
| 2018 | 22,876,480.00 |
| 2017 | 22,302,320.00 |
| 2016 | 22,153,130.00 |
| 2015 | 18,739,770.00 |
Download all data from 1995 to 2019
How does Italy rank in Export of Yoghurt and Other Fermented or Acidified Milk or Cream?
| # | 26 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
842,141,085.19 | 2019 | +3.2 % | +1.9 % | View data | |
| 2 |
#2
France
|
526,293,635.01 | 2019 | +2.0 % | -2.5 % | View data | |
| 17 |
#17
Sweden
|
25,294,040.24 | 2019 | +2.5 % | -0.6 % | View data | |
| 18 |
#18
Italy
|
23,927,057.65 | 2019 | +4.6 % | +7.2 % | View data | |
| 19 |
#19
Slovenia
|
18,464,943.79 | 2019 | -0.4 % | +19.8 % | View data | |