Italy - Fresh Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, Italy Fresh Crustaceans Production in Capture Fisheries for Human Consumption increased 7.4% year on year. In 2019, the country was ranked number 1 among other countries in Fresh Crustaceans Production in Capture Fisheries for Human Consumption with €212,527,233.68. Spain, United Kingdom and France respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +62.5% per year, while Slovenia recorded the worst performance at -15.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 212,527,233.68 |
| 2018 | 210,339,745.38 |
| 2017 | 214,580,783.63 |
| 2016 | 160,766,909.08 |
| 2015 | 155,886,257.02 |
Download all data from 2002 to 2019
How does Italy rank in Fresh Crustaceans Production in Capture Fisheries for Human Consumption?
| # | 20 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
212,527,233.68 | 2019 | +1.0 % | +7.3 % | View data |
| 2 |
#2
Spain
|
124,461,303.49 | 2019 | NA | +12.3 % | View data |
| 3 |
#3
United Kingdom
|
99,048,843.39 | 2019 | -2.5 % | +2.7 % | View data |
| 4 |
#4
France
|
85,664,159.23 | 2019 | +2.7 % | +1.1 % | View data |
| 5 |
#5
Ireland
|
57,610,084.50 | 2019 | -0.5 % | -4.5 % | View data |