Italy - Meat and Poultry Meat Products Labour Cost Per Employee FTE
Since 2014, Italy Meat and Poultry Meat Products Labour Cost Per Employee FTE grew 0.7% year on year. At €51 Thousand in 2019, the country was number 5 among other countries in Meat and Poultry Meat Products Labour Cost Per Employee FTE. Italy is overtaken by Sweden, which was ranked number 4 at €55 Thousand and is followed by Finland at €50.6 Thousand. Norway lead the ranking with €123.6 Thousand in 2019, that is -12.5% versus 2018. Norway recorded the best 5 years average growth at +14.3% per year, while United Kingdom recorded the worst performance at -1.7% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 51.00 |
| 2018 | 50.80 |
| 2017 | 49.40 |
| 2016 | 49.30 |
| 2015 | 48.60 |
Download all data from 2008 to 2019
How does Italy rank in Meat and Poultry Meat Products Labour Cost Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
123.60 | 2019 | -12.5 % | +14.3 % | View data | |
| 2 |
#2
Belgium
|
55.60 | 2019 | +2.8 % | +0.5 % | View data | |
| 4 |
#4
Sweden
|
55.00 | 2019 | +1.1 % | +1.5 % | View data | |
| 5 |
#5
Italy
|
51.00 | 2019 | +0.4 % | +0.7 % | View data | |
| 6 |
#6
Finland
|
50.60 | 2019 | +1.4 % | +1.4 % | View data | |