Ivory Coast - Import of Fresh or Chilled Boneless Bovine Cuts
Since 2014, Ivory Coast Import of Fresh or Chilled Boneless Bovine Cuts fell by 2.4% year on year. In 2019, the country was ranked number 105 among other countries in Import of Fresh or Chilled Boneless Bovine Cuts with $202,551.35. Ivory Coast is overtaken by Saint Lucia, which was ranked number 104 with $258,673.21 and is followed by Tanzania with $193,758.25. United States topped the ranking with $2,545,463,922.42 in 2019, that is an increase of 3.2% compared to 2018. Japan, Germany and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Georgia witnessed the best average annual growth at +390.5% per year, while Panama was the worst growing country at -78.6% per year.
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Date | US Dollars |
---|---|
2019 | 202,551.35 |
2018 | 205,325.47 |
2017 | 170,028.77 |
2016 | 131,574.39 |
2015 | 182,451.00 |
How does Ivory Coast rank in Import of Fresh or Chilled Boneless Bovine Cuts?
# | 152 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
2,545,463,922.42 | 2019 | +3.2 % | +4.5 % | View data | |
2 |
#2
Japan
|
2,109,968,512.00 | 2019 | +1.1 % | +5.8 % | View data | |
104 |
#104
Saint Lucia
|
258,673.21 | 2019 | +0.7 % | -8.1 % | View data | |
105 |
#105
Ivory Coast
|
202,551.35 | 2019 | -1.4 % | -2.4 % | View data | |
106 |
#106
Tanzania
|
193,758.25 | 2019 | +17.1 % | -9.2 % | View data |