Ivory Coast - Import of Salted, Dried or Smoked Swine Meat

Since 2014, Ivory Coast Import of Salted, Dried or Smoked Swine Meat decreased by 7.9% year on year. At $77,107.65 in 2019, the country was ranked number 110 among other countries in Import of Salted, Dried or Smoked Swine Meat. Ivory Coast is overtaken by Nicaragua, which was number 109 with $78,710.36 and is followed by Republic of the Congo at $74,405.91. United Kingdom ranked the highest with $604,238,751.19 in 2019, a decrease of 4.9% compared to 2018. France, Germany and United States respectively ranked number 2, 3 and 4 in this ranking. Morocco recorded the best 5 years average growth at +262.5% per year, while Mali recorded the worst performance at -81% per year.

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Date US Dollars
2019 77,107.65
2018 74,794.15
2017 69,947.64
2016 56,375.47
2015 55,260.00
Download all data from 1995 to 2019

How does Ivory Coast rank in Import of Salted, Dried or Smoked Swine Meat?

# 148 Countries US Dollars Last YoY 5‑years CAGR
1 #1
United Kingdom
604,238,751.19 2019 -4.8 % -7.5 % View data
2 #2
France
279,462,425.20 2019 -0.3 % -1.4 % View data
109 #109
Nicaragua
78,710.36 2019 +25.4 % +22.1 % View data
110 #110
Ivory Coast
77,107.65 2019 +3.1 % -7.9 % View data
111 #111
Republic of the Congo
74,405.91 2017 NA +28.8 % View data
Compare all 148 countries

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