Republic of the Congo - Import of Salted, Dried or Smoked Swine Meat
Since 2012, Republic of the Congo Import of Salted, Dried or Smoked Swine Meat jumped by 28.8% year on year. With $74,405.91 in 2017, the country was number 111 comparing other countries in Import of Salted, Dried or Smoked Swine Meat. Republic of the Congo is overtaken by Ivory Coast, which was number 110 with $77,107.65 and is followed by Tunisia at $64,333.07. United Kingdom topped the ranking with $604,238,751.19 in 2019, that is a fall of 4.9% versus 2018. France, Germany and United States respectively ranked number 2, 3 and 4 in this ranking. Morocco witnessed the best average annual growth at +262.5% per year, while Mali witnessed the worst performance at -81% per year.
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| Date | US Dollars |
|---|---|
| 2017 | 74,405.91 |
| 2016 | |
| 2015 | |
| 2014 | 100,490.00 |
| 2013 | 60,971.00 |
Download all data from 1993 to 2017
How does Republic of the Congo rank in Import of Salted, Dried or Smoked Swine Meat?
| # | 148 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
604,238,751.19 | 2019 | -4.8 % | -7.5 % | View data | |
| 2 |
#2
France
|
279,462,425.20 | 2019 | -0.3 % | -1.4 % | View data | |
| 110 |
#110
Ivory Coast
|
77,107.65 | 2019 | +3.1 % | -7.9 % | View data | |
| 111 |
#111
Republic of the Congo
|
74,405.91 | 2017 | NA | +28.8 % | View data | |
| 112 |
#112
Tunisia
|
64,333.07 | 2017 | +100.8 % | NA | View data | |