Ivory Coast - Poultry Meat Fat Supply Quantity Per Capita
Since 2014, Ivory Coast Poultry Meat Fat Supply Quantity Per Capita decreased by 3.8% year on year. In 2019, the country was ranked number 158 comparing other countries in Poultry Meat Fat Supply Quantity Per Capita with 0.38 Grams Per Capita Per Day. Saint Lucia ranked the highest with 19.34 Grams Per Capita Per Day in 2019, a fall of 0.3% compared to 2018. Antigua and Barbuda, Barbados and Bahamas respectively ranked number 2, 3 and 4 in this ranking. Malawi witnessed the best average annual growth at +14.9% per year, while Venezuela recorded the worst performance at -20.9% per year.
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| Date | Grams Per Capita Per Day |
|---|---|
| 2019 | 0.38 |
| 2018 | 0.38 |
| 2017 | 0.39 |
| 2016 | 0.40 |
| 2015 | 0.42 |
Download all data from 2014 to 2019
How does Ivory Coast rank in Poultry Meat Fat Supply Quantity Per Capita?
| # | 168 Countries | Grams Per Capita Per Day | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Saint Lucia
|
19.34 | 2019 | -0.3 % | -0.9 % | View data | |
| 2 |
#2
Antigua and Barbuda
|
18.71 | 2019 | -0.1 % | +0.5 % | View data | |
| 158 |
#158
Central African Republic
|
0.38 | 2019 | -11.6 % | +13.7 % | View data | |
| 158 |
#158
Ivory Coast
|
0.38 | 2019 | +0.0 % | -3.8 % | View data | |
| 160 |
#160
Uganda
|
0.34 | 2019 | +0.0 % | -2.7 % | View data | |