Jamaica - Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal
Since 2014, Jamaica Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal fell by 19.4% year on year. In 2019, the country was number 19 comparing other countries in Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal with $10,631.48. Jamaica is overtaken by Togo, which was ranked number 18 at $12,330.7 and is followed by Moldova at $4,808. United States lead the ranking with $16,205,432.31 in 2019, +7.4% compared to 2018. Italy, United Arab Emirates and Kenya respectively ranked number 2, 3 and 4 in this ranking. Uganda recorded the best 5 years average growth at +113% per year, while Canada recorded the worst performance at -33.5% per year.
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Date | US Dollars |
---|---|
2019 | 10,631.48 |
2018 | 14,400.97 |
2017 | 18,833.42 |
2016 | 8,107.00 |
2015 | 9,609.00 |
Download all data from 2004 to 2019
How does Jamaica rank in Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal?
# | 27 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
16,205,432.31 | 2019 | +7.4 % | +35.2 % | View data | |
2 |
#2
Italy
|
6,747,729.81 | 2019 | -0.1 % | -8.5 % | View data | |
18 |
#18
Togo
|
12,330.70 | 2019 | +5.2 % | +16.2 % | View data | |
19 |
#19
Jamaica
|
10,631.48 | 2019 | -26.2 % | -19.4 % | View data | |
20 |
#20
Moldova
|
4,808.00 | 2019 | +18.2 % | +45.8 % | View data |