Luxembourg - Re-Import of Fresh or Chilled Bovine Carcasses and Half Carcasses
In 2018, the country was number 4 comparing other countries in Re-Import of Fresh or Chilled Bovine Carcasses and Half Carcasses with $1,049.5. France topped the ranking with $69,901.42 in 2019, that is -26.4% versus 2018. France recorded the best 5 years average growth at +117.7% per year, while Slovenia recorded the worst performance at -27.7% per year.
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| Date | US Dollars |
|---|---|
| 2018 | 1,049.49 |
| 2017 | 6,600.60 |
| 2016 | 5,663.00 |
| 2015 | 2,076.00 |
| 2014 |
Download all data from 2008 to 2018
How does Luxembourg rank in Re-Import of Fresh or Chilled Bovine Carcasses and Half Carcasses?
| # | 4 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
69,901.42 | 2019 | -26.4 % | +117.7 % | View data |
| 2 |
#2
Slovakia
|
39,123.73 | 2019 | +0.8 % | -19.1 % | View data |
| 3 |
#3
Slovenia
|
3,406.01 | 2016 | +140.7 % | -27.7 % | View data |
| 4 |
#4
Luxembourg
|
1,049.49 | 2018 | -84.1 % | NA | View data |