Netherlands - Organic Processing of Edible Oils and Fats

Since 2014, Netherlands Organic Processing of Edible Oils and Fats showed no change. With 29 Units in 2019, the country was ranked number 14 comparing other countries in Organic Processing of Edible Oils and Fats. Netherlands is overtaken by Bulgaria, which was number 13 at 30 Units and is followed by Hungary at 24 Units. Italy lead the ranking with 6,159 Units in 2019, a growth of 7.6% versus 2018. Spain, Greece and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +73.8% per year, while Ireland was the worst growing country at -7.8% per year.

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Date Units
2019 29.00
2018
2017 31.00
2016 34.00
2015 31.00
Download all data from 2012 to 2019

How does Netherlands rank in Organic Processing of Edible Oils and Fats?

# 30 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
6,159 2019 +7.6 % +9.3 % View data
2 #2
Spain
1,064 2019 +6.2 % +11.0 % View data
13 #13
Bulgaria
30 2019 +0.0 % +0.7 % View data
14 #14
Netherlands
29 2019 NA +0.0 % View data
15 #15
Hungary
24 2019 -4.0 % -1.6 % View data
Compare all 30 countries

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