Netherlands - Sugar, Jam, Honey, Chocolate and Confectionery HICP
Since 2015, Netherlands Sugar, Jam, Honey, Chocolate and Confectionery HICP was up 0.4% year on year. With 101.92 Indexes 2015 = 100 in 2020, the country was number 26 comparing other countries in Sugar, Jam, Honey, Chocolate and Confectionery HICP. Netherlands is overtaken by France, which was number 25 with 101.98 Indexes 2015 = 100 and is followed by Cyprus at 101.14 Indexes 2015 = 100. Turkey ranked the highest with 174.62 Indexes 2015 = 100 in 2020, +12.4% compared to 2019. Estonia, Poland and Hungary respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +11.8% per year, while Ireland witnessed the worst performance at -3.9% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 101.92 |
| 2019 | 100.19 |
| 2018 | 97.29 |
| 2017 | 98.60 |
| 2016 | 99.44 |
How does Netherlands rank in Sugar, Jam, Honey, Chocolate and Confectionery HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
174.62 | 2020 | +12.4 % | +11.8 % | View data | |
| 2 |
#2
Estonia
|
115.78 | 2020 | +3.4 % | +3.0 % | View data | |
| 25 |
#25
France
|
101.98 | 2020 | -0.2 % | +0.4 % | View data | |
| 26 |
#26
Netherlands
|
101.92 | 2020 | +1.7 % | +0.4 % | View data | |
| 27 |
#27
Cyprus
|
101.14 | 2020 | -0.9 % | +0.2 % | View data | |