New Zealand - Re-Export of Invert Sugar, Caramel and Artificial Honey
Since 2014, New Zealand Re-Export of Invert Sugar, Caramel and Artificial Honey fell by 30.4% year on year. With $25,770.34 in 2019, the country was number 12 among other countries in Re-Export of Invert Sugar, Caramel and Artificial Honey. New Zealand is overtaken by Jordan, which was number 11 with $27,664.24 and is followed by Bahrain with $12,918.09. United States ranked the highest with $10,288,810.01 in 2019, that is +10.1% versus 2018. Italy, United Arab Emirates and Canada respectively ranked number 2, 3 and 4 in this ranking. Italy recorded the best 5 years average growth at +423.1% per year, while Sri Lanka recorded the worst performance at -68.6% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 25,770.34 |
| 2018 | 23,824.11 |
| 2017 | 31,403.37 |
| 2016 | 77,070.84 |
| 2015 | 85,384.76 |
Download all data from 1989 to 2019
How does New Zealand rank in Re-Export of Invert Sugar, Caramel and Artificial Honey?
| # | 27 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
10,288,810.01 | 2019 | +10.1 % | +36.9 % | View data | |
| 2 |
#2
Italy
|
7,671,710.50 | 2018 | NA | +423.1 % | View data | |
| 11 |
#11
Jordan
|
27,664.24 | 2019 | +22.8 % | -15.8 % | View data | |
| 12 |
#12
New Zealand
|
25,770.34 | 2019 | +8.2 % | -30.4 % | View data | |
| 13 |
#13
Bahrain
|
12,918.09 | 2019 | +52.0 % | +3.9 % | View data | |