Nicaragua - Starchy Roots Food Uses
Since 2014, Nicaragua Starchy Roots Food Uses increased 1.1% year on year. In 2017, the country was number 125 among other countries in Starchy Roots Food Uses with 121 Thousand Metric Tons. China lead the ranking with 96,745 Thousand Metric Tons in 2017, that is an increase of 2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +11.4% per year, while Lithuania witnessed the worst performance at -19.5% per year.
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Date | Thousand Metric Tons |
---|---|
2017 | 121.00 |
2016 | 118.00 |
2015 | 135.00 |
2014 | 117.00 |
Download all data from 2014 to 2017
How does Nicaragua rank in Starchy Roots Food Uses?
# | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
125 |
#125
Armenia
|
121.00 | 2017 | -9.0 % | +0.0 % | View data | |
125 |
#125
Nicaragua
|
121.00 | 2017 | +2.5 % | +1.1 % | View data | |
127 |
#127
Guinea-Bissau
|
116.00 | 2017 | +4.5 % | +4.4 % | View data |