Norway - Fresh Crustaceans Production in Capture Fisheries for Human Consumption

Since 2014, Norway Fresh Crustaceans Production in Capture Fisheries for Human Consumption grew 7.6% year on year. In 2019, the country was ranked number 6 among other countries in Fresh Crustaceans Production in Capture Fisheries for Human Consumption with €50,122,629.31. Norway is overtaken by Ireland, which was number 5 at €57,610,084.5 and is followed by Denmark with €44,300,841.16. Italy ranked the highest with €212,527,233.68 in 2019, that is an increase of 1% versus 2018. Spain, United Kingdom and France respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +62.5% per year, while Slovenia recorded the worst performance at -15.2% per year.

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Date Euros
2019 50,122,629.31
2018 63,150,786.04
2017 53,574,584.08
2016 64,967,234.66
2015 46,127,685.88
Download all data from 2002 to 2019

How does Norway rank in Fresh Crustaceans Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
212,527,233.68 2019 +1.0 % +7.3 % View data
2 #2
Spain
124,461,303.49 2019 NA +12.3 % View data
5 #5
Ireland
57,610,084.50 2019 -0.5 % -4.5 % View data
6 #6
Norway
50,122,629.31 2019 -20.6 % +7.6 % View data
7 #7
Denmark
44,300,841.16 2019 +10.6 % -2.4 % View data
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