Norway - Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Norway Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption increased 1.1% year on year. In 2019, the country was number 1 among other countries in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption at €545,722,727.4. Spain, Iceland and Portugal respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +298.8% per year, while Sweden recorded the worst performance at -21.2% per year.
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Date | Euros |
---|---|
2019 | 545,722,727.40 |
2018 | 560,794,426.65 |
2017 | 551,075,228.30 |
2016 | 544,121,218.40 |
2015 | 511,707,978.02 |
Download all data from 2002 to 2019
How does Norway rank in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption?
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
545,722,727.40 | 2019 | -2.7 % | +1.1 % | View data |
2 |
#2
Spain
|
250,762,798.39 | 2019 | NA | -13.4 % | View data |
3 |
#3
Iceland
|
97,545,213.84 | 2019 | -2.8 % | -2.1 % | View data |
4 |
#4
Portugal
|
3,331,636.06 | 2019 | +29.3 % | NA | View data |
5 |
#5
Germany
|
2,707,503.20 | 2019 | +42.6 % | +7.7 % | View data |