Norway - Seafood Processing Hours Worked
Since 2014, Norway Seafood Processing Hours Worked was down by 2.1% year on year. In 2019, the country was ranked number 4 among other countries in Seafood Processing Hours Worked at 14,533,409.36 Hours. Norway is overtaken by United Kingdom, which was ranked number 3 at 31,259,671.48 Hours and is followed by Portugal at 13,787,396.29 Hours. Spain ranked the highest with 37,232,724.62 Hours in 2019, that is a decrease of 1.1% versus 2018. United Kingdom witnessed the best average annual growth at +3.9% per year, while Latvia was the worst growing country at -12.2% per year.
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Date | Hours |
---|---|
2019 | 14,533,409.36 |
2018 | 14,114,006.00 |
2017 | 15,472,460.00 |
2016 | 14,853,350.00 |
2015 | 13,477,320.00 |
Download all data from 2008 to 2019
How does Norway rank in Seafood Processing Hours Worked?
# | 22 Countries | Hours | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
37,232,724.62 | 2019 | -1.1 % | +3.5 % | View data |
2 |
#2
Poland
|
32,569,236.10 | 2019 | -0.6 % | +2.9 % | View data |
3 |
#3
United Kingdom
|
31,259,671.48 | 2019 | -1.0 % | +3.9 % | View data |
4 |
#4
Norway
|
14,533,409.36 | 2019 | +3.0 % | -2.0 % | View data |
5 |
#5
Portugal
|
13,787,396.29 | 2019 | -1.1 % | +2.0 % | View data |