Norway - Starchy Roots Food Uses
Since 2014, Norway Starchy Roots Food Uses was up 0.9% year on year. In 2017, the country was ranked number 100 among other countries in Starchy Roots Food Uses with 278 Thousand Metric Tons. Norway is overtaken by Tajikistan, which was number 99 at 281 Thousand Metric Tons and is followed by Slovakia with 276 Thousand Metric Tons. China ranked the highest with 96,745 Thousand Metric Tons in 2017, a growth of 2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania recorded the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 278.00 |
| 2016 | 277.00 |
| 2015 | 270.00 |
| 2014 | 271.00 |
Download all data from 2014 to 2017
How does Norway rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 99 |
#99
Tajikistan
|
281.00 | 2017 | -5.4 % | -0.2 % | View data | |
| 100 |
#100
Norway
|
278.00 | 2017 | +0.4 % | +0.8 % | View data | |
| 101 |
#101
Slovakia
|
276.00 | 2017 | +0.4 % | +0.4 % | View data | |